Trust me, you want to eat this. This is the easiest dish that I have ever made and it will blow your mind. We had this for our Valentine's Day dinner and we both inhaled it. I found the truffle butter at Whole Foods but only in a 4 oz. container. Since I had no other use for the extra ounce, I decided to use the whole container.
Well, you might have noticed that I haven’t posted any new pictures of my wife, Susan’s, delicious culinary creations. Don’t worry, she hasn’t stopped cooking. You can find all of her original recipes and experiments at her shiny new blog, SweetSuie.com.
I will of course reblog some of her posts. However, aside from music, tech, and the occasional funny, you can expect to see a lot more of my dog Amit, because let’s face it, he’s much more popular than I am.
Anyway, make sure you check out SweetSuie.com!